A garlicky yogurt marinade pulls double duty in souvlaki-inspired pork skewers CHRISTOPHER KIMBALL | 16/09/2024
Skip the cream but keep the creaminess in this cheesy zucchini pasta CHRISTOPHER KIMBALL | 26/08/2024
Fresh tomatoes and tomato paste impart deep flavor in this comforting Indian rice dish CHRISTOPHER KIMBALL | 12/08/2024
This quick-cooking Chilean sauté of beef and summer produce is comforting yet light CHRISTOPHER KIMBALL | 06/08/2024
Marinated tomatoes and crisp corn bring punchy summer flavors to bread salad CHRISTOPHER KIMBALL | 29/07/2024
Broiled pork tenderloin tenderized with fresh pineapple makes tacos al pastor a weeknight affair CHRISTOPHER KIMBALL | 15/07/2024
Skirt steak brings rich, beefy flavor to this economical tagliata-inspired salad CHRISTOPHER KIMBALL | 08/07/2024
Thinly sliced fried scallions add bold flavor to savory pork noodles CHRISTOPHER KIMBALL | 24/06/2024
Leftover rice gets a new life in this Nigerian-inspired curried skillet meal CHRISTOPHER KIMBALL | 17/06/2024
Whole-grain Dijon gives pan-fried chicken cutlets bright, pleasantly sharp flavor CHRISTOPHER KIMBALL | 10/06/2024
Sizzling, twice-spiced beef skewers add a twist to a Memorial Day barbecue CHRISTOPHER KIMBALL | 20/05/2024
Frozen peas and lemon add complexity to this weeknight-friendly risotto CHRISTOPHER KIMBALL | 13/05/2024
These simple seared pork chops boast the flavors of porchetta without all the work CHRISTOPHER KIMBALL | 06/05/2024
Blended cashews give this tikka masala-inspired vegetarian curry creamy body without the cream CHRISTOPHER KIMBALL | 29/04/2024
Don’t roll your vegetarian ‘meatballs’! Smash them for better flavor CHRISTOPHER KIMBALL | 22/04/2024
Roast Italian sausages over potatoes and peppers for a flavorful one-pan supper CHRISTOPHER KIMBALL | 16/04/2024
Tangy goat cheese balances meaty mushrooms in a simple vegetarian salad CHRISTOPHER KIMBALL | 08/04/2024
For an easy, flavorful stir-fry, combine chicken breasts, bell peppers and umami-rich hoisin CHRISTOPHER KIMBALL | 02/04/2024
